
Craving a crowd-pleasing party snack? Learn how to make mouthwatering Chili Beef Nachos with creamy guacamole! This easy recipe is packed with flavor and perfect for any gathering.
Chili Beef Nachos with Guacamole
Introduction: A Party Favorite You Can’t Resist
Looking for the ultimate party snack? Chili Beef Nachos with Guacamole are a guaranteed hit! Crispy tortilla chips loaded with savory chili beef, melted cheese, and fresh guacamole create an irresistible combination. Whether you’re hosting a game night or just treating yourself, this recipe brings people together — one crunchy bite at a time.
Let’s dive into making this delicious dish step by step!
Ingredients You’ll Need
For the Chili Beef:
• 1 lb ground beef
• 1 small onion, diced
• 2 cloves garlic, minced
• 1 can black beans, drained and rinsed
• 1 can diced tomatoes (or fresh, chopped tomatoes)
• 1 tbsp chili powder
• 1 tsp cumin
• 1 tsp smoked paprika
• Salt and pepper to taste
• Olive oil for cooking
For the Nachos:
• 1 large bag of tortilla chips
• 2 cups shredded cheddar or Mexican blend cheese
• 1 jalapeño, sliced (optional for heat)
• ¼ cup chopped cilantro
• Sour cream (for serving)
• Salsa or pico de gallo (optional)
For the Guacamole:
• 3 ripe avocados, mashed
• 1 small red onion, finely chopped
• 1 tomato, diced
• 1 lime, juiced
• Salt and pepper to taste
• A handful of chopped cilantro
Step-by-Step Recipe for Chili Beef Nachos with Guacamole
Step 1: Cook the Chili Beef
• Sauté the aromatics: Heat olive oil in a skillet over medium heat. Add the diced onion and garlic, cooking until soft and fragrant.
• Brown the beef: Add the ground beef, breaking it up with a spoon. Cook until browned and no longer pink.
• Season and simmer: Stir in the chili powder, cumin, smoked paprika, salt, and pepper. Add the diced tomatoes and black beans. Let the mixture simmer for 10 minutes, allowing the flavors to meld.
Step 2: Prepare the Guacamole
• Mash the avocados: Scoop the ripe avocados into a bowl and mash with a fork until smooth but slightly chunky.
• Mix the ingredients: Add chopped red onion, diced tomato, lime juice, salt, pepper, and cilantro. Stir to combine. Taste and adjust seasoning as needed.
Step 3: Assemble the Nachos
• Layer the chips: Spread tortilla chips on a large, oven-safe tray.
• Pile on the toppings: Spoon the chili beef mixture over the chips, making sure to distribute it evenly.
• Add the cheese: Sprinkle shredded cheese generously on top. Add jalapeño slices for a spicy kick (if you like heat).
• Melt everything together: Place the tray under a preheated broiler for 3-5 minutes, or until the cheese is bubbling and golden. Watch closely to avoid burning the chips.
Step 4: Serve and Enjoy
• Add the final touches: Top the hot nachos with dollops of creamy guacamole, fresh cilantro, and a drizzle of sour cream.
• Optional extras: Serve with sides of salsa or pico de gallo for extra zing.
Why This Recipe is the Perfect Party Snack
These Chili Beef Nachos with Guacamole are not only easy to make but also incredibly versatile. You can adjust the spice level, add your favorite toppings, or even make a vegetarian version by swapping the beef for plant-based crumbles.
The combination of crunchy chips, hearty chili beef, gooey cheese, and zesty guacamole hits all the right notes — salty, savory, creamy, and fresh. It’s the kind of dish that disappears within minutes of hitting the table!
Tips for the Best Nachos Ever
• Use sturdy chips: Thin chips may break under the weight of the toppings. Pick thick, restaurant-style tortilla chips for maximum crunch.
• Layer strategically: If you’re feeding a crowd, make multiple layers of chips, beef, and cheese so everyone gets a fully loaded bite.
• Serve immediately: Nachos are best enjoyed fresh from the oven when the cheese is melty and gooey.
Final Thoughts: Let’s Get Snacking!
Now that you know how to make Chili Beef Nachos with Guacamole, you’re ready to impress your guests (or treat yourself) with the ultimate party snack. This recipe is simple, satisfying, and bursting with flavor — perfect for any occasion.
So grab your ingredients, gather your friends, and dig into a plate of nachos that’s guaranteed to be the star of the party!