How To Make Banana Caramel Cream Dessert

An easy, no-bake treat layered with bananas, creamy goodness, and rich caramel—perfect for family gatherings, dinner parties, or satisfying your sweet tooth without the fuss.

Why You’ll Love This Banana Caramel Cream Dessert

Looking for a dessert that’s indulgent yet effortless? This Banana Caramel Cream Dessert is a showstopper, without needing fancy ingredients or baking skills. It’s layered with ripe bananas, whipped cream, buttery caramel, and crushed biscuits—a combination that tastes like it came straight from a fancy bakery.

Whether you’re entertaining friends or just craving something sweet, this dessert is a hit every single time.

Ingredients You’ll Need

Most of these ingredients are probably already in your pantry or fridge:

• 3 ripe bananas (sliced)

• 1 cup heavy whipping cream

• 1/4 cup powdered sugar

• 1/2 tsp vanilla extract

• 1/2 cup caramel sauce (homemade or store-bought)

• 1 cup crushed graham crackers or digestive biscuits

• Optional toppings: chopped nuts, extra caramel drizzle, banana chips

Step-by-Step Instructions

1. Whip the Cream

In a chilled bowl, whip the heavy cream, powdered sugar, and vanilla until soft peaks form. Set aside.

2. Layer the Base

In a glass dish or individual dessert cups, add a layer of crushed biscuits. This will give the dessert its signature texture.

3. Add the Banana Slices

Layer sliced bananas over the biscuit base. Make sure they’re evenly distributed.

4. Drizzle Caramel Sauce

Drizzle caramel sauce generously over the banana layer. This is where the magic happens.

5. Add the Whipped Cream

Spoon or pipe a thick layer of whipped cream over the caramel. Repeat the layering process if using a larger dish.

6. Garnish & Chill

Top with nuts or banana chips, drizzle with more caramel, and chill for at least 30 minutes before serving.

Tips to Make It Even Better

• Use overripe bananas for a natural sweetness boost.

• Make it vegan by using coconut cream and dairy-free caramel.

• Serve in mason jars for cute, portable portions.

• Add a pinch of sea salt on the caramel for that sweet-salty twist.

Why This Dessert Can Go Viral

This dessert has everything—it’s quick, budget-friendly, photogenic, and incredibly delicious. It’s perfect for Pinterest-worthy shots, making it ideal for sharing online. Plus, it’s endlessly customizable.

Perfect Occasions To Serve This Dessert

• Summer barbecues

• Baby or bridal showers

• Holiday dinners

• Cozy nights in

• Kids’ birthday parties

Final Thoughts: A Dessert That Feels Like a Hug

There’s something comforting about the combo of bananas and caramel—it’s nostalgic, cozy, and always satisfying. This Banana Caramel Cream Dessert is one of those treats that never gets old. It’s so simple, yet so incredibly rewarding.

Make it once, and it might just become your go-to dessert.

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